Chris is a technology and management consulting executive with more than 20 years of industry experience in consumer products, food and beverage, food processing, food manufacturing and food safety. Key competencies include business development, client and project management, strategic planning, change management, P&L management, complete lifecycle implementation for ERP and CRM – working with clients to plan, strategize, deploy and manage the long term investment (Microsoft Dynamics AX, CRM, NAV), and IT governance and strategy. Helping clients in the area of ERP implementations for food processing manufacturers, using technology to efficiently manage food safety, producer payroll, grower accounting and end-to-end ERP solutions in dairy, produce, meat, seafood, poultry, grocery manufacturing, private label manufacturing and ready-to-eat manufacturing.
